Buffalo Chip Spread

Ingredients:

  • 2 T Horseradish sauce
  • 16 oz Buffalo Chips (any flavor) or 4 oz Wasna
  • 2 Tablespoons of diced onions
  • 2 oz parmesan cheese (grated)

Directions:

Place Chips and onions in blender and chop until pieces are about the size of 1/8 inch piece or smaller. Mix with other items and serve on crackers. Note:If Wasna is used do not blend, just mix and serve